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The Farm Box

Weekly Options

Welcome to Kinfood!

We believe that each week is a season to celebrate and that living in rhythm with nature brings greater happiness, focus, and kinship into our lives.  Also, it’s fun!

The Kinfood weekly selection encompasses many things.  At its core, it's a well-balanced collection of seasonal fruits and vegetables grown by local farmers committed to sustainable practices, like salmon-safe and no-till farming.

The collection of fruits and veggies follows a basic architecture each week, made especially for those who love to cook!  We always try to include seasonal favorites that bring comfort and familiarity, some heirloom and rare veggies that might be new to many, and kitchen essentials like alliums, herbs, and carrots.

We love to cook alongside our customers and learn how to embrace the seasons together in a way that reflects our community and the people who live here.  Our in-house chef creates recipes for the selection each week that require few ingredients outside of the Farm Box, are delicious, and often dinner-party worthy.  Hailing from some of Seattle’s finest kitchens, our chef also loves to share techniques, tips, and tricks to give everyone the confidence to expand their kitchen skills and try out a new veggie!

To accompany the recipes, we pair a bottle of natural wine from the West Coast and you can add on bread, pasta, coffee, extra fruit, pastured eggs, and more to make many plant-based meals all week long. 

We deliver on Friday and our order cut-off is Tuesday at 5:00 p.m.  You can choose home delivery if you live in Seattle or choose to pick up at Cone & Steiner in Pioneer Square if you're outside our delivery area or need a secure pick-up spot.  You’ll receive text notifications when your order is on its way and when it’s been delivered.

We package your order in an insulated, reusable bag.  LCA tells us this is the most environmentally friendly option for packaging so we try to reuse the bags as many times as we can.  You can leave your bag out where you receive your delivery and we’ll pick it up or drop it by Cone & Steiner.  We sanitize bags after each use so they’re squeaky clean for the next week. 

Keep in touch and learn about the weekly selection and recipes by signing up for our newsletter which goes out every Sunday.  

Thanks for your interest and we hope you’ll cook along with us!